Take away menu with 1 starter : 35€
Take away menu with 2 starters : 45€
Appetizers to be discovered
Veal and tuna tartare
Vitello Tonnato sauce / Red onion Pickles / Softened yolk
Grilled scallops from Dieppe
All sorts of salsifies / Hazelnut cream / Diced brown button mushrooms
Red Argentinian king prawns (extra 12€)
Rosemary smoke / Fregola with herbs / Shellfish broth / Sorrel perfume
Thick slice of salted unsalted cod
Lentils and Jerusalem artichoke / White and lemon-flavoured butter / Grilled bell peppers
Farm poultry breast
Creamy sauce with vin jaune / Apple compote / Baked figs stuffed with blueberries / Grilled potatoes
Red wine reduction / Star anise / Orange peel / Apple compote / Baked figs stuffed with blueberries / Grilled potatoes
Madeleine’s cheeses plate (extra 3€)
Val Dieu beer caramel
Like a caramel and white chocolate Tiramisu
Praline dacquoise / Coffee and Amaretto jelly
Red berries and lemon balm smoothie
✅ Orders to take away via 087/674919 or 0494/533231 (call or text) or on the internet via this link: Click here !
✅ Orders can be taken away on Fridays from 17.00 to 18.00, on Saturdays from 17.00 to 18.00 and on Sundays from 11.00 to 12.00
✅ Payment with bancontact, visa, mastercard or by cash with the correct sum if possible.
We ask you to respect the rules against covid-19 spread to the letter during your visit.